7 August 2018

Patient treats Pilgrims’ nurses to ice lollies

Thoughtful Pilgrims patient, Steve Price, treated the care team at Pilgrims Hospice Thanet to ice lollies as temperatures in Margate rocketed into the high 20 degrees.


Computer programmer Steve, who took early retirement in 2004, has been spending some time at the Margate hospice to help manage his pain before returning to his home in Deal. Steve was diagnosed with life-limiting pancreatic cancer; the Pilgrims community team has been supporting him and will continue to visit his home when he returns there soon.

Steve said: “I thought it would be nice to offer the Pilgrims staff a cooling treat during this prolonged period of scorching temperatures. My daughter, Kate, did some ice lolly shopping before bringing my granddaughter Lucy to visit me at the Thanet hospice.

I was so pleased to have been able to offer some cooling treats to the Pilgrims team. I just thought everyone has been so kind and looked after me, I wanted to do something nice for them. The staff have been brilliant.

Steve

“Pilgrims chef George found freezer space for the lollies and I was so pleased to have been able to offer some cooling treats to the Pilgrims team. I just thought everyone has been so kind and looked after me, I wanted to do something nice for them. The staff have been brilliant; nothing is too much trouble, even though the heat has been quite exhausting for everyone.”

Pilgrims’ care team Maxine Lewis, Sharon Hill, Louise Jarman and Lou Boulton

 

Georgina Braithwaite, Head Chef at Pilgrims Hospice Thanet, said: “It was a lovely surprise and a very kind gesture made by Steve. The mini heat wave has been quite a challenge over the past weeks so the lollies were really appreciated.

“My catering team has been working continuously to keep our patients, their families and our staff refreshed and hydrated. Our juicer machine has been working full time to supply cold fresh juice to patients whose appetites are being affected by some of the hottest weather we’ve experienced in a long time.”

It was a lovely surprise and a very kind gesture made by Steve. The mini heat wave has been quite a challenge over the past weeks so the lollies were really appreciated.

Georgina Braithwaite, Head Chef at Pilgrims Hospices

Steve’s daughter Kate said: “Everyone has been so lovely to my dad, he’s had time to relax and respond to his treatment. We are very aware that the environment really feels like home and everyone is always ready to offer help and greet us with a kind smile.

“The staff and volunteers have been wonderful and spent time with my daughter Lucy, which has allowed me to have some precious time with my dad.”

It’s great to be making and sharing some wonderful memories right now.

Steve

Steve is looking forward to going home to enjoy the Deal seafront and also a special visit from his family who are arriving from Australia, especially as he will meet a new grandchild for the first time. Proud granddad Steve is also looking forward to sharing ice lollies and other seaside treats with them this summer.

“Although I know I will not be there to see all of the grandchildren grow up, it’s great to be making and sharing some wonderful memories right now,” Steve added.


Each year Pilgrims supports hundreds of local people coping with a life-limiting illness and their families. The charity offers a range of services: from end of life care given on its wards to its Wellbeing and Social Programme supporting people after they are diagnosed to live well and stay independent.